Welcome to Aged Restaurant and Bar
"Aged Restaurant and Bar" located in Forest Hills, NY is a haven for steak and seafood lovers. With a diverse menu featuring appetizers like Ceviche and Slab of Bacon, pasta options like Creamy Pesto Shrimp, and starters like Mussels and Golden Calamari, this restaurant offers a wide array of delectable choices. Customers rave about the tasty food and cozy ambiance, with highlights including the NY Strip Steak with truffle Mac and cheese, the Atlantic truffle salmon, and the 4 cheese sage ravioli. The consistent service and flavorful dishes make "Aged Restaurant and Bar" a must-visit spot for a delightful dining experience.
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107-02 70th Rd Forest Hills, NY 11375107-02 70th Rd Forest Hills, NY 11375 Hotline: (718) 544-2433
Welcome to Aged Restaurant and Bar, a hidden gem in Forest Hills, NY, offering a delightful blend of steakhouses, seafood, and cocktail bar experiences. This classy establishment not only takes reservations but also offers delivery and takeout options for your convenience. With a plethora of vegetarian choices and wheelchair accessibility, Aged Restaurant and Bar caters to a diverse range of guests.
As you step into Aged Restaurant and Bar, you are greeted with a warm and welcoming atmosphere, perfect for a cozy night out or a special celebration. The moderate noise level adds to the ambiance, making it an ideal spot for a relaxing meal. Whether you're dining with a group, with kids, or on a date, Aged Restaurant and Bar has something for everyone.
When it comes to the menu, Aged Restaurant and Bar does not disappoint. From mouthwatering appetizers like Ceviche and Grilled Chicken to delectable pasta dishes such as Chicken Alfredo and Creamy Pesto Shrimp, each dish is crafted with precision and care. The starters, including Organic Wings and Lump Crab Cakes, are sure to tantalize your taste buds.
Customer reviews rave about the high-quality food and impeccable service at Aged Restaurant and Bar. Leila A. praises the delicious steaks and truffle mac and cheese, while Othia S. recommends the steak sandwich and garlic aioli for brunch. Jewel M. and Eva V. both highlight the savory dishes and creative menu offerings.
Overall, my experience at Aged Restaurant and Bar was exceptional. The ambiance, service, and, most importantly, the food exceeded my expectations. I highly recommend trying the 4 Cheese Sage Ravioli and the perfectly cooked lamb for a unique dining experience. With its impeccable presentation and delightful flavors, Aged Restaurant and Bar truly stands out among its competitors.
If you're in the mood for a memorable dining experience, look no further than Aged Restaurant and Bar in Forest Hills. Indulge in a culinary journey that will leave you coming back for more.
The food here is so yummy. Weirdly, the ambiance is really dark and there's like no lighting but it's cozy. The service was cool, we got calamari, and i got a ny strip steak w truffle Mac and cheese which was so good. My friend got the Atlantic truffle salmon w mashed potato's. I order from here on Uber eats a lot and sometimes the Mac and cheese is inconsistent , but it's good. I wouldn't recommend any of the pasta dishes, as I ordered the Alfredo and it tasted really weird and just not creamy. But the food here is great.
I've come here for a handful of brunches because it's the best steak/brunch spot local to me. The service is always kind and friendly. The ambiance is rustic and spacious enough for the area it's located in. There also outdoor seating. I always get the steak sandwich/panini off the brunch menu here as it's pretty good. I can look past my bread falling apart halfway through for the flavor and freshness. It comes with a hefty serving of fries. Tip: Ask for an extra garlic aioli on the side. Ive brought friends here before and can definitely recommend this place- you get what you expect and it stands out with consistent service and food.
My most recent experience here was better than the last one. Me and a friend came here for dinner and were seated promptly. Our waiter was attentive and our food and drinks were served in a timely fashion thankfully cause I was starving!! Lol More importantly, our food was delicious. My entire entree was savory, especially the wild salmon, it was very enjoyable and well cooked per my request! The burrata salad was good but could've used a bit more olive oil and pesto sauce, however, the cucumber addition was creative and made up for the lack there of. I've never had a burrata salad with cucumbers, most places make it with arugula, but cucumbers were just as good. My friend enjoyed his Aged sliders, oh and my Casamigos margarita was perfect! Kudos to the bartender. Had a good time!
The food was delicious ! The 4 cheese sage ravioli was something new so lovely and different ( Al dente) chefs kiss! The lamb was nicely grilled and perfectly cooked (medium rare). The service was good as well! I do feel like the oyster selection could of been a little better but satisfying the urge to have a dozen! LOVE IT' have been here more than once and shall come again. Also music choice was cute! A vibe